Vacuum pouches

Vacuum pouches are designed to extend the shelf life of food products while providing solid hygienic protection from the outside.

Available in different colours, printed and transparent!

Features:

Airtight: Removes air from the packaging, which is essential for maintaining quality and freshness.
Barrier properties: Provides protection against moisture, gases and pollutants.
Flexibility: Can adapt to different shapes and sizes of food products.
Durability: Resistant to perforation and tearing, which is essential for conservation and transport.
Transparency: Enables visual inspection of the product without opening the packaging.

Verpakkingsmaterialen voor de voeding, vacuumzakken

Applications:

Meat and Poultry: Preserves colour and texture while extending shelf life.
Fish and Seafood: Prevents dehydration and protects against freezer burn when frozen.
Cheese and Dairy: Slows down ripening processes and preserves flavour.
Ready-made meals: Keeps dishes fresh and ready for consumption after reheating.
Nuts and Dried Fruit: Retains crunch and prevents rancidity.
Coffee and tea: preserves aromas and protects against moisture and air.

In need of vacuum bags?

Do not hesitate to contact one of our consultants for more advice on your packaging. We are more than happy to come to you to discuss what is possible.

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In need of vacuum bags?

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